Material
2 cups flour
1 teaspoon baking powder
3/4 teaspoon salt
1/4 teaspoon baking soda
10 tablespoons melted butter
1 cup brown sugar
1/2 cup pure maple syrup
2 eggs
1 teaspoon vanilla
1 cup sliced pecans
illustrate
Combine dry ingredients in a large bowl. Set aside.
In another bowl, whisk together butter, brown sugar, and maple syrup. Add eggs and vanilla.
Stir until combined.
Pour wet ingredients into dry ingredients. Stir until combined.
Stir in the pecan slices.
Spread into a 9×13 pan coated with cooking spray. Bake in an oven preheated to 350 degrees for 20 minutes, or until a toothpick comes out clean.
Sprinkle with powdered sugar.
